Just Eat It: Film Screening & Panel Discussion

Spokane Edible Tree Project and the Master Gardener Foundation of Spokane County present a special screening of Just Eat It: A Food Waste Story.

Tuesday, February 20, 2018
Community Building, 35 W. Main
7pm, $5 suggested donation
A panel discussion will follow the film.
Details below.

Watch the trailer:

After the film, join us for a panel discussion with members of local organizations working to address food waste and hunger: Feed Spokane, Catholic Charities Food For All, and Spokane Edible Tree Project. Find out what's happening in Spokane, and how to get involved!

The panel discussion will be moderated by Julie Humphreys from 2nd Harvest.

Harvest Plum Ale release with Bellwether Brewing Co.

Spokane Edible Tree Project and Bellwether Brewing Company are thrilled about the release of our Harvest Plum Ale! Bellwether made the ale using golden plums gleaned by SETP last summer, creating a Belgian-style tripel that was then blended with a barrel-aged imperial rye. $1 from each pour will benefit our gleaning program for the life of the batch.

Join us!
Thursday, January 25, 2018
3-9PM
Bellwether Brewing Co.
2019 N Monroe St.

Inlander Gift Guide

We made it in the Inlander Gift Guide! Check out the article here. 

Don't forget to check out our Donation page for more awesome ways to give!

Ameri-Corp VISTA Wanted!

Join our team! Spokane Edible Tree Project is looking for an AmeriCorps VISTA to work with us from March 2018 to March 2019. The Harvest Against Hunger AmeriCorps VISTA will serve as the coordinator of our gleaning program and will help develop a sustainability plan. This could be ideal for someone with an interest in hunger relief, volunteer coordination, outreach, and non-profit development.

The AmeriCorps VISTA also works in partnership with Rotary First Harvest and WSU Extension of Spokane County.

For priority consideration, please apply by Friday, December 22nd.

2017 End of Season Report

Whew! We can't believe the 2017 season is already over! We are proud to announce that the grand total of produce harvested is 27,313lbs! Also, we counted over 900 volunteer hours! Thank you to all our volunteers, tree owners, and partners for making 2017 amazing!